Wednesday 14 September, 12.:30-14:30
Home-made soups: gluten free turkey and vegetable OR butternut and coconut (just one left!) OR Vichyssoise (€3)
Chicons au gratin served with mashed potatoes and green salad (€9)
Leek and cauliflower cheese with baked tomatoes (€9)
Mango tart (€4) OR mini-crumbles – various flavours (€3)
HOW TO ORDER:
Please contact Jane K by 24:00 Sunday 11 September to give us time to prepare: email@example.com or 0485 33 25 41.
Please specify how you wish to pay when ordering, as we cannot always give change.
Pay either by bank transfer (IBAN: BE04 2100 1552 7631 – keying ‘Lunch 14 September’ into the Communication box) or bring the exact money in an envelope with your name on it.
Please note any dietary restrictions/needs when you book.