Wednesday 21 September, 12.:30-14:30
Delicious food to share with friends at the Clubhouse.
Home-made soups: gluten free turkey & vegetable OR butternut and coconut OR Vichyssoise (€3)
Piero’s luscious lasagne with green salad (€9)
Zosia’s ratatouille provençal with chevre and herbed crumbs (€9)
Fraises Romanoff by Antonia (€4) OR while they last, mini-crumbles – various flavours (€3)
HOW TO ORDER:
Please contact Jane K by 24:00 Sunday 18 September to give us time to prepare: firstname.lastname@example.org or 0485 33 25 41.
Please specify how you wish to pay when ordering, as we cannot always give change.
Pay either by bank transfer (IBAN: BE04 2100 1552 7631 – keying ‘Lunch 21 September’ into the Communication box) or bring the exact money in an envelope with your name on it.
Please note any dietary restrictions/needs when you book.