French Pastry Workshop: Galette des Rois
Cost
MEMBERS ONLY
Join Florence to learn how to make a Galette des Rois.
A Galette des Roi is a traditional Three Kings Cake, usually eaten on 6 January or the first Sunday after 1 January, to celebrate the visit of the three kings to the infant Jesus.
Places are limited so please register early!
Florence has many years of experience in French cake and dessert making that she loves to share. No need to worry about any materials. The fee covers all of the materials which Florence will bring along.
Please bring your own container or plate to take your completed Galette des Rois home. Click here for a PDF or JPEG to share with your friends.